Blog

04 May 2022

Study seeks to guide investors to mitigation opportunities in forests and agriculture

There is an urgent need to identify financing strategies for nature-positive investment opportunities.
06 October 2021

Shifting finance towards sustainable land use: redirecting financial markets

The land sector is a huge emitter of greenhouse gases (GHG). Globally, agriculture, forestry, and other land use (AFOLU) drive about one-quarter of annual GHG emissions.
16 February 2021

Trees alone don’t make a forest – the nonfungible role of fungi

A forests is more than the sum of its individual parts. Learning about mycorrhizal fungi reminds us there is more to forests than meets the eye, and we are still learning about their complexity. Looking at what is happening below the surface of forests is a refreshing, and necessary, shift in perspective that can help us move away from a narrow, essentialist perspective to a broader, more encompassing view.
30 May 2020

Bolsonaro-19 and Brazilian forests

For its many dreadful consequences, Covid-19 has momentarily led to a reduction in greenhouse gas (GHG) emissions around the globe. But not in Brazil, which is battered by the full force of the pandemic, but yet sees increased GHG emissions due to a surge in deforestation rates in the Amazon. It is as if Brazilian forests are suffering from a unique strain of the Covid family – one we term here ‘Bolsonaro-19’.
30 March 2020

A tale of two crises

While all eyes are focused on the ugly, virus-shaped beast stood squarely before us, a bigger, more vicious animal lurks behind. The climate crisis, already upon us, is impacting lives and ecosystems at an accelerating rate. Natural disasters are becoming worse and more frequent, changing weather patterns are causing crops to fail and rivers to run dry.
20 March 2020

Food for thought

Since Mid-March our team is working from home. The corona crisis gives us ample food for thought and time to reflect on our current situation. We have decided to share some of our reflections – related to the situation, our work, and climate change – on this blog. The first post deals with the impulse of hoarding food and explains why this is unnecessary and unsustainable.